Introducing a delectable recipe as part of the 2nd edition of Salad Week, featuring our luscious strawberries and other red fruits. This innovative creation showcases how a salad can be a delightful dessert. By engaging in Maison Orphée‘s initiative, we aim to introduce our premium greenhouse-grown products to salad aficionados.
Looking to infuse a daring twist into the recipe? Consider substituting the strawberries with our SAVOURA BIO | Mini Apéro tomatoes. This unexpected addition introduces a unique tangy flavour that perfectly complements the sweetness of the other fruits.
For a slightly sweeter flavour, consider using our vanilla-flavoured Greek yogurt. Whichever option you choose, a drizzle of Maison Orphée’s olive oil, crafted with the invigorating taste of lemon or the aromatic essence of basil, will undoubtedly take this recipe to new levels of deliciousness!